Yield: 1 serving (flute)
Preparation time: 5 minutes
3 ounces champagne, best quality possible
1 ounce POM juice, more or less to preference
1/4 teaspoon pomegranate seeds
1. In a champagne flute glass, fill 3/4 full with champagne. Top with POM juice, starting with 1-ounce and adding more or less to preference, and finish with pomegranate seeds
Kitchen Note: For a little variety, consider swapping POM for cranberry juice.